The Dexter-Russell Sani-Safe Slicer Knife (brand part no. 13453) brings a long, narrow 12-inch blade to the task of carving and slicing large cuts of meat cleanly and evenly. Part of Dexter’s Sani-Safe line, this slicer is built for commercial kitchens and serious home cooks who need a dedicated blade for carving roasts, hams, or other large cuts without tearing the meat. Its extended length lets you complete long slicing strokes in a single pass, a real advantage when portioning larger cuts.

Key Specifications

• The blade measures 12 inches, long enough to complete slicing strokes in a single pass.
• It is part of Dexter’s Sani-Safe line, built for commercial food-service environments.
• The narrow slicer profile is designed for clean, even slices of large cuts of meat.

Frequently Asked Questions

What is a slicer knife best used for? Carving and slicing large cuts of meat, like roasts or hams, cleanly and evenly.

Why is the blade so long? The extended 12-inch length lets you complete a slicing stroke in a single pass rather than sawing back and forth.

What line is this knife part of? Dexter’s Sani-Safe line, built specifically for food-service and processing environments.

Buy the Dexter-Russell Sani-Safe 12-Inch Slicer Knife

For clean, even slices on large cuts of meat, the Sani-Safe 12-inch slicer gives cooks and processors the reach and control they need. Order it from our Dexter-Outdoors fixed blade knives lineup, with fast shipping from our Lubbock, Texas gun shop.